This Japanese Damascus Steel Kitchen Knife delivers professional-level sharpness, durability, and precision for everyday cooking and delicate fruit preparation. Crafted with a 67-layer Damascus blade and a durable G10 handle, it offers reliable balance, premium performance, and long-lasting quality for confident use in any kitchen.
• 67-layer Damascus steel blade → provides exceptional sharpness and long-term durability
• 60–62 HRC hardness → maintains edge retention for consistent cutting performance
• Precision 60°+ blade angle → enables smooth, effortless slicing of fruits and vegetables
• G10 composite handle → offers a strong, lightweight, and comfortable grip
• Lightweight construction → reduces hand fatigue for easier daily use
• Hygienic and eco-friendly materials → supports safe, clean food preparation
Designed for precision, this knife brings together premium materials and thoughtful construction to elevate your cooking routine. Its balanced feel and sharp, resilient blade make it a reliable tool for both home cooks and professionals. A long-lasting piece you’ll reach for every day.
Technical Details
Blade: 67-layer Damascus steel
Handle: G10 composite
Hardness: 60–62 HRC
Blade angle: 60°+
Blade length: 20 cm
Construction: Full Damascus layered steel
Grip: Non-slip ergonomic G10
Processing time: 1–2 business days
Shipping time: 4–7 business days
Return policy: 30-day return for unused, undamaged items